chef kitchen manager jobs in Breede Valley

You will assist with prep, cleaning, plating, stock rotation, and supporting the kitchen's wellness-driven food philosophy. Key Responsibilities - Assist with basic prep and cooking tasks - Maintain kitchen cleanliness and organisation - Support plating and service preparation - Manage storage and stock rotation - Uphold retreat standards of quality and hygiene Salary: R8 000 – R10 000 1–2...

SOUS CHEF We are seeking a sous chef at our well established company with a few restaurants on the property. Requirements: - Located in and around stellenbosch - Minimum of 2 years experience as a senior chef in a high end kitchen - Own Transport is essential - Qualifications will be an advantage - Good leadership skills Expectations: - Running of kitchen in absence of Executive...

High end property in the Boland (Worcester area) with onsite restaurants and a large wedding, conference & events footprint is currently recruiting for a strong Pastry Chef de Partie or Junior Pastry Sous Chef. We are seeking a highly skilled and experienced candidate, that will excel in high pressure environment, be capable of handling large numbers of guests, and demonstrate expertise in...

We are recruiting for a Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up to Feedem...

We are recruiting for a Catering Supervisor. The Catering Supervisor will be responsible for providing a safe working environment, adhering to Occupational Health and Safety, and Food Safety Environmental procedures, and ensuring they are always understood and practiced by the team. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300...

Job Summary: We are seeking a knowledgeable and service-oriented Wine Waiter to join our cruise ship team. As a Wine Waiter, you will be responsible for providing exceptional wine service to our guests, assisting them in selecting and enjoying the perfect wines to complement their dining experience. Your expertise in wine, passion for customer service, and attention to detail will contribute to...

About Us:Are you highly organised, proactive, and ready to make an impact? We’re looking for a General Assistant to join our team and help keep our daily operations running smoothly. For over 50 years, Tsebo has been a trusted leader in Integrated Workplace Management Solutions, partnering with clients to create thriving, safe, and innovative environments. We support diverse industries,...

Job Advert Summary We are recruiting for a Catering Supervisor. The Catering Supervisor will be responsible for providing a safe working environment, adhering to Occupational Health and Safety, and Food Safety Environmental procedures, and ensuring they are always understood and practiced by the team. Established in 1975, Feedem is a large contract catering company in South Africa which manages...

The Sous Chef assists with daily kitchen operations, menu execution, admin, and team leadership. You will help deliver an exceptional, thoughtful food experience that aligns with the retreat's wellness values. Key Responsibilities - Support menu creation and execution - Maintain operational excellence and hygiene standards - Assist with stock management, ordering and costing - Lead kitchen team...

The Executive Chef will oversee the full culinary experience, designing seasonal menus, leading a dedicated kitchen team, and delivering exceptional standards aligned with the retreat's holistic, mindful philosophy. This is a role for a chef with depth, calm leadership, and a passion for sustainable, wellness-forward food. Key Responsibilities - Lead and inspire the full kitchen team - Create...