A leading hospitality group in Cape Town is seeking a dedicated Commis Chef committed to culinary excellence. Responsibilities include adhering to health and safety standards, maintaining kitchen cleanliness, and ensuring food quality. Candidates should possess a passion for food and have at least one year of experience in a food production environment. This role offers a supportive team...
The Commis Chefs at The Silo Hotelwork alongside our team of Sous Chefs & CDPs in setting up their assigned sections for service. They assist in ensuring that all food produced in our busy hotel kitchen is up to standard and meets the highest hygiene standards. This is to make sure that The Silo Hotel meets, if not exceeds, our company purpose, which is "to give our guests a complete experience...
A luxury hotel in Cape Town is seeking an experienced Commis Chef to join its dynamic culinary team. The ideal candidate will have a formal culinary qualification and 1 to 2 years of experience in a fine dining kitchen. Responsibilities include daily preparation and service of dishes, ensuring high quality and presentation standards, and maintaining cleanliness in the kitchen. The hotel offers...
Overview Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards set by the company. Ensure all food is prepared and presented in a timely and efficient manner. Maintain a clean and organized work station at all times. Follow all safety and sanitation procedures in the kitchen. Assist with inventory management and ordering of...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. About Fairmont Hotels & Resorts:...
A prestigious hospitality brand is looking for a Commis Chef in Cape Town. The role involves ensuring high food quality, maintaining hygiene, and supporting kitchen operations. Ideal candidates should have a passion for food and at least one year of experience in a food production environment. Join a team that values diversity and promotes career growth within a renowned establishment. Enhance...
A luxury hotel chain in Cape Town is looking for a dedicated Commis Chef who has a passion for food and at least 1 year of experience in a food production environment. The Commis Chef will uphold high standards of food quality and safety while actively participating in teamwork and collaboration within the kitchen. If you have an enthusiastic attitude and are driven to succeed, this could be the...
A leading hospitality company in Cape Town is seeking a Commis Chef to assist with food preparation and service. The position requires a Culinary Arts Qualification and at least one year of kitchen experience. Candidates should possess strong problem-solving skills, a customer service orientation, and the ability to work under pressure. This is a full-time entry-level role with emphasis on...
Description By applying to this position, your application will be submitted to Blue Ensign, one of Princess Cruises official Hiring Partners based in South Africa. A recruiter from Blue Ensign will contact you soon if your qualifications align with our requirements for this position. As the world's leading cruise line, we understand that our guests have high expectations of us, and we have...
1st Commis Chef - BECSEA Department: Galley Employment Type: Fixed Term Contract Location: South Africa - BECSEA Reporting To: Chef De Partie Description By applying to this position, your application will be submitted to Blue Ensign, one of Princess Cruises official Hiring Partners based in South Africa. A recruiter from Blue Ensign will contact you soon if your qualifications align with...
Situated in the heart of the Durbanville Wine Valley you will find a family-owned and operated wine cellar. We are seeking to appoint one full-time chef. The position will be filled based on the qualifications and experience of the successful candidate, either as a Junior Chef de Partie or Commis Chef. Flexibility to work on both the hot and cold section is essential, as duties will vary based on...
A premium casual dining concept operated by a leading Luxury Hospitality Group is opening a new venue in Cape Town and is building a strong kitchen brigade from the ground up. This concept focuses on high-quality ingredients, consistent execution, and a fast-paced yet professional service environment. The kitchen culture emphasises discipline, teamwork, and solid foundational skills, making this...
Hospitality Hire is recruiting for a passionate and reliable Commis Chef to join our client’s professional kitchen team. (Hotel Kitchen Exp Essential) Requirements · Minimum 2 years’ experience as a Commis Chef in a 4 or 5-star hotel · Matric (Grade 12) · Relevant culinary qualification from a recognised institution · Strong understanding of kitchen hygiene, food safety, and quality...
A luxury hotel group in Cape Town seeks a Commis Chef to join their kitchen team. The role involves maintaining hygiene standards, food preparation, and adhering to recipes. Candidates should have a tertiary culinary diploma, possess good preparation skills, and be able to work in a fast-paced environment. Experience in a 5-star hotel or restaurant is preferred. Candidates must be team-oriented...
A leading hospitality company in Cape Town seeks a Commis Chef to join their culinary team. The ideal candidate will have a passion for food, strong communication skills, and the ability to thrive in a fast-paced environment. Responsibilities include maintaining high food quality standards, supporting kitchen operations, and ensuring excellent guest service. Applicants should have at least one...
Commis Chef Pay range provided by The Capital Hotels, Apartments & Resorts. Your actual pay will be based on your skills and experience—talk with your recruiter to learn more. Why Work For Us The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the...
Because every unforgettable dish begins with passion. We believe that excellence in hospitality starts in the kitchen, where creativity, skill, and teamwork come together to craft flavours that linger long after the meal is done. Our Commis Chefs are the foundation of this success, working with precision and pride to deliver dishes that reflect artistry and consistency. This luxury hotel is...
A leading international hotel chain in Cape Town seeks a Commis Chef to join their culinary team. The role emphasizes skill mastery, effective communication, and food safety. Candidates should have a passion for food, strong hygiene knowledge, and the ability to work flexible hours, including mornings and weekends. You’ll be part of a dynamic environment, ensuring high-quality food preparation...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts:...
A leading hospitality company in Cape Town is seeking a Commis Chef who is passionate about food and committed to high-quality standards. The role includes attending daily briefings, promoting health and safety, and maintaining cleanliness in the kitchen. The ideal candidate will have at least 1 year of experience in a food production environment, with a strong grasp of food hygiene and safety...