Junior Restaurant Manager jobs in Cape Town

We are looking for a Junior Restaurant Manager for a busy upmarket franchise in Observatory. (250 seater) Own transport preferable Must have a minimum of 3 years, FOH Supervisory management experience Handle Pressure Manage staff Customer service Please send CV in MS WORD ONLY with Photo to URGENT Must be able to start immediately Job Types: Full-time, Permanent, Graduate Ability to...

La Parada Kloof Street is seeking an experienced Junior Front of House Manager to join our team. This candidate will be responsible for effective communication with guests and management of staff. Responsibilities Include but are not limited to: - Daily administrative requirements; - Events and functions; all events and function communication to guests and management; communication to relevant...

An exciting opportunity for a top end Restaurant Manager for an exclusive 5* establishement in the Winelands area of Cape Town. Exciting role, as this is a day trade position, and evening assistance only on odd occasions. Requirements: - Matric, relevant experience as Senior Restaurant Manager - Own transport + valid driver's licence - Excellent communication skills - Good management skills...

The Role - Restaurant General Manager - Cape Town area To achieve employee P & L, customer, profit, and sales targets and maintain restaurant operational excellence in accordance with Company policies and procedures through team management. RESPONSIBILITIES: - Achieve Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness,...

Duties: Capable of running service Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 At least 2+ years running a busy restaurant or bar A formal Certificate or Diploma would be an advantage Financial and...

Please note this position is based in Kuwait. All relocation costs will be covered. The Restaurant Manager is responsible for the overall daily operations of the restaurant, ensuring high standards of service, food quality, customer satisfaction, staff performance, and profitability. This role requires strong leadership, operational excellence, and the ability to create a positive guest and...

A well-established 90-seater smart-casual restaurant located in Kloof Street is seeking an experienced and dynamic Restaurant General Manager . The ideal candidate will not only manage day-to-day operations but will also take full ownership of the restaurant as if it were their own businessdriving profitability, operational excellence, and team performance. This role requires a strong leader...

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s No. 1 Fast Food brand! Key Responsibilities: - Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service. - Manage shifts and costs controls in...

Restaurant General Manager – Hospitality Group – Cape Town South Africa A hospitality group based in Cape Town CBD is seeking an experienced Restaurant General Manager to oversee a portfolio of 7 high-end restaurant concepts, with a strong focus on front-of-house excellence. Salary: R45,000 gross per month Shifts: 8 shifts per week Time Off: 1 day off per week Reporting To: Owners /...

A popular restaurant chain in Cape Town is seeking a Restaurant Manager to oversee operations, ensure quality standards, and enhance customer satisfaction. The ideal candidate should possess at least 3 years of experience in restaurant and fast-food service, along with strong management and problem-solving skills. Applicants will be responsible for training staff, managing inventory, and ensuring...

Job Purpose: We are looking for a guest-orientated career restaurateur who is a strong leader and charismatic showman with a sense of urgency and high attention to detail, to manage our signature Restaurant Azure on a day-to-day basis. Employee Value Proposition: This position offers variety and freedom from repetition and opportunities to interact with diverse people on a daily basis...

The Restaurant Manager is responsible for the overall operations, efficiency, and financial success of the restaurant. This is a hands-on leadership role requiring excellent people management skills, a keen eye for detail, and a commitment to maintaining high standards of quality and service. Key Responsibilities Operations & Service Excellence - Oversee all front-of-house (FOH) operations,...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality,...

Responsible for the management of the beverage department and the restaurants operations. Must ensure effective management of staff, service delivery, managing and controlling operating equipment, as well as financial management and controls to ensure profits are realised. Responsible for creating the wine lists, beer selections and cocktail items for the CTICC Beverage Collection. Key...

JOB DESCRIPTION JOB TITLE:RESTAURANT GENERAL MANAGER (RGM) PURPOSE OF JOB To achieve sustainable sales and profits by leading the restaurant team and oversee the management of all systems and processes through: - Effective leadership behaviors to create a winning culture. - The delivery of the people and customer promise. KEY PERFORMANCE AREAS PEOPLE- Ensure that the restaurant is...

Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service, orchestrated by the attentive, knowledgeable and approachable staff, setting the stage for an unforgettable dining experience. This is an excellent opportunity to work with a driven and passionate team focused on providing an incomparable...

Managed People Solutions is looking to hire aVibrant, funky, energetic and presentable Waiter for a very well-known restaurant based in Cape Town, Western Cape. Responsibilities- Daily preparation of shop opening & cleaning- Greeting of guests at the entrance of the restaurant- Assisting guests with seating allocation- Handing out menus to guests- Recommendation of meals and drinks in accordance...

Key Responsibilities- Maintain the highest standards of food and beverage quality, guest service, cost control and consistency in accordance with company’s expectations.- Place stock orders- Focus on succession management, training and, development of all employees- Participate in the hiring, training, supervision management, coaching, counseling- Work closely with the General Manager- Prepare...

FULL-TIME | PRE-OPENING & OPERATIONS We are looking for an experienced General Manager to lead the pre-opening and day-to-day operations of a new restaurant and rooftop bar in the heart of Cape Town. This role suits a hands-on GM who understands modern, urban hospitality — someone commercially sharp, people-focused, and comfortable running a busy, high-energy venue. Minimum...

Life & Brand Portfolio seeks an experienced General Manager to run on of our brands in Cape Town. The General Manager will be responsible for the management and overall responsibility of the restaurant. Supervision, performance management and effective delegation to various junior managers and staff to ensure an efficient and smooth-running restaurant. RESPONSIBILITIES OF THE POSITION INCLUDE...