Assistant Kitchen Manager jobs in Germiston

Spanish-inspired Restaurant in Alberton is looking for dynamic and experienced Stock Controller / Kitchen Manager to join their team. Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining inventory, ensuring accurate stock records, and coordinating...

Tin Cup Restaurant and Driving range (Alberton) is looking to add an experienced kitchen manager to our team. Responsibilities: - Oversee the daily operations of the kitchen. - Ensure food quality and presentation meets restaurant standards. - Manage kitchen staff, including hiring, training, and scheduling. - Create and update menu items in collaboration with the chef. - Monitor inventory and...

ANEW Hotel Benoni i is looking for an Assistant Kitchen Manager to lead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and supervise kitchen staff...

Position Summary Able to perform the essential function of kitchen staff positions on an as‑needed basis. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. Please apply, and a Hiring Manager will discuss pay with you in more detail. Functions Of The Job Essential Functions Production - Assist with set‑up of serving lines daily...

A leading provider of catering solutions is seeking an External Sales Representative based in Jet Park, Boksburg. This full-time position requires 10+ years of experience in the hospitality or industrial kitchen sector. The successful candidate will drive sales, manage key accounts, and develop new business. Ideal skills include strong communication, analytical thinking, and the ability to work...

A food service company located in Boksburg is seeking a Sous Chef to supervise the preparation and production of Halaal meals. The role involves ensuring high-quality food standards, adherence to Islamic dietary laws, and managing kitchen staff performance. Ideal candidates will have experience in food safety and quality assurance. This is a crucial role for maintaining operational efficiency and...

Key Responsibilities: - Assist the Casino Manager in the day-to-day operation of the casino onboard the cruise ship - Manage and supervise a team of casino staff, including dealers, cashiers, and technicians - Monitor and maintain the financial performance of the casino, including revenue, expenses, and budgets - Ensure compliance with all gaming regulations and company policies - Train and...

Job Advert Summary:Supreme processing has an opportunity available for an Assistant Quality Manager in the Quality department. The purpose of the position is to assist in managing the quality processes and ensure quality compliance is met in the processing plants. Minimum Requirements: - Tertiary qualification (Food related) - Experience in Quality Assurance systems - Legislation knowledge...

Education and Experience: Grade 12/N3 or higher relevant qualification Excellent Microsoft Excel skills Minimum of 8 years experience in the warehouse industry Minimum 4 years experience Syspro and WMS experience Technical product knowledge Experience in the fastener or metal industry is advantageous Valid drivers license

Cleaning: • Clean designated areas on a daily basis and as required. • Dust surfaces/offices as per the cleaning schedule. • Clean windows as and when needed and according to schedule. • Adhere to health and safety measures when doing work by putting up wet floor caution sign. • Complete hourly checks of bathrooms and clean them at least twice a day (internal staff toilets).

Busy Restaurant in Fourways is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able...

Kitchen Manager Duties Daily Operations - Oversee all kitchen activities and ensure smooth workflow during service hours - Monitor food preparation and cooking processes to maintain quality standards - Ensure compliance with food safety, sanitation, and hygiene regulations - Conduct regular kitchen inspections and maintain cleanliness standards - Coordinate with front-of-house staff to ensure...

(Eng= Head Chef and Kitchen Manager More About the Position: Our client is looking for a skilled and creative Head Chef to lead their kitchen and deliver exceptional food quality, consistency, and service. This role involves managing all kitchen operations, overseeing menu development, maintaining high hygiene standards, controlling costs, and ensuring seamless service in a fast-paced...

Proven work experience for a minimum of 4 years as a Kitchen Manager in the restaurant industry or within a restaurant central kitchen***: - Hands-on experience with planning menus/recipes and ordering food items***: - Knowledge of a wide range of recipes***: - Familiarity with kitchen sanitation and safety regulations***: - Excellent organizational skills***: - Conflict management...

To cook, prepare and plate meals according to customer specifications and hygiene standards. The role is also responsible for maintaining continuous cleanliness and confirming that all equipment is in good working order at all times. Seniority level Entry level Employment type Full-time Job function Management and Manufacturing Industry Airlines and Aviation Location Johannesburg,...

A food management service provider in the Midwest seeks a Kitchen Assistant to prepare breakfast and lunch offerings, maintain food quality and safety standards, and assist in kitchen operations. The ideal candidate should have a High School Diploma or GED and relevant experience or training. Responsibilities include food preparation, serving, and cleanliness in the kitchen. The position offers...

Minimum Requirements - Matric - Completed diploma in Professional Cookery - Proven experience as a Kitchen Manager or similar role (minimum 5 years) - The ability to communicate and collaborate effectively with team members and client - Strong knowledge of food safety and sanitation standards - Excellent leadership and organizational skills - Ability to work in a fast-paced environment under...

Established Restaurant / Deli in Bedfordview is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock management, variances, staff management, and stock reporting. Applicants must be well organized with experience on a point of sale system. The suitable candidate will...

Overview Position Summary: Prepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions within the kitchen. Opaa! Food Management, Inc. operates in 8 states in the Midwest. Our pay rates vary depending on state and position. Please apply, and a Hiring Manager will discuss pay with you in more...

A food service company in Alberton is seeking kitchen staff to assist with food preparation, maintain cleanliness, and operate kitchen equipment. Candidates should have strong customer service skills and the ability to follow recipes. A High School Diploma or GED is preferred. This role requires compliance with food safety regulations and offers a dynamic work environment with opportunities for...