Upmarket Restaurant / Bar in Bryanston is looking for a senior bar manager. Candidates with 8+ years Restaurant & bar management experience will be considered. Must have strong all-round management skills with the ability to manage a Bar & Restaurant front and back of house. Applicants must be well spoken with very good communications skills. Strong knowledge of liquor cost and stock management...
Restaurant and Bar Manager (JB5821) Franschhoek, Western Cape R15 – R20,000 CTC + incentives Permanent A well-established, boutique hospitality venue is seeking a hands-on Restaurant and Bar Manager to take full ownership of daily operations, team leadership, guest experience, and overall performance. This is a floor-based role for someone who leads from the front, understands hospitality inside...
Bar and Restaurant Supervisor, Duty Manager Coogee Common Coogee, Perth, WA Management (Hospitality and Tourism) Full-time 35 – 49 per hour Low application volume About Us: Set amongst our vegetable gardens on the grounds of the former Coogee Hotel, our culinary philosophy revolves around the experience of fresh, garden-to-plate dining. We bake, ferment, pickle, and preserve; we...
Restaurant and Bar Manager PandO Hotel Fremantle, Perth WA Management (Hospitality and Tourism) Full time 75,000 – 85,000 per year Ode to Sirens is a vibrant bar and restaurant in the heart of Fremantle's historic west end. We're known for playful cocktails, delicious Greek share plates and a relaxed yet lively atmosphere. About the role We're on the hunt for a passionate Restaurant and...
Busy, vibey Restaurant & Bar in Cape Town Central is currently recruiting for a Restaurant Manager to assist the General Manager in the day to day running of the Restaurant. The suitable candidate will have experience within running a busy restaurant. Duties: Capable of running service Understand the food that is being served. Train and roster their staff compliment. The Manager will be...
JOB SUMMARY The Restaurant and Bar Manager is responsible for the overall operation, profitability, and guest experience of the restaurant and bar. This role ensures high service standards, effective staff management, cost control, and compliance with health, safety, and liquor regulations. Key Responsibilities Operations Management Oversee day-to-day restaurant and bar operations to ensure...
FULL-TIME | PRE-OPENING & OPERATIONS We are looking for an experienced General Manager to lead the pre-opening and day-to-day operations of a new restaurant and rooftop bar in the heart of Cape Town. This role suits a hands-on GM who understands modern, urban hospitality — someone commercially sharp, people-focused, and comfortable running a busy, high-energy venue. Minimum...
A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen. Requirements: - Matric - Diploma in Hotel Management, Food and Beverage, or a related field - Minimum of 2 years proven experience in hospitality / restaurant management - Fluent in English (additional fluency in...
Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 Formal qualification would be an advantage Minimum 5 years relevant management experience Excellent...
Head Chef | Wine-Led Gastronomic Restaurant / Wine Bar | Kenya Kendrick Recruitment is seeking a talented and innovative Head Chef to lead the kitchen at a wine-focused gastronomic restaurant and wine bar in Kenya. This live-in position offers an attractive package and the opportunity to work in a premium, wine-led dining environment. Key Requirements: - Strong background in wine-focused...
WE'RE HIRING – JOIN THE MARIA'S COFFEE PAARL TEAM Maria's Coffee Paarl is building an exceptional opening team and we're looking for skilled, passionate hospitality professionals who want to grow with a premium, fast-paced coffee shop, restaurant, roastery, and boutique pantry. If you love great coffee, great food, and great people — this is your place. Minimum Requirement for ALL...
General Manager | Franschhoek | Dining and Wine Bar We are seeking a passionate, hands‑on GENERAL MANAGER to lead the team of a vibrant, hospitality‑driven restaurant that blends artisanal cuisine, a curated wine program, and a strong commitment to arts and community upliftment. This venue is known for its intimate atmosphere, creative partnerships, and dedication to exceptional guest...
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...
Restaurant & Bar based in Greenstone is currently recruiting experienced Restaurant, Bar & Venue Manager to join a dynamic and fast-paced hospitality environment. Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners /...
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...
JOB SUMMARY Reporting to the Hotel Operational Manager, areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...
Restaurant and Bar Manager (JB5821) Franschhoek, Western Cape R15 – R20,000 CTC + incentives Permanent A well-established, boutique hospitality venue is seeking a hands-on Restaurant and Bar Manager to take full ownership of daily operations, team leadership, guest experience, and overall performance. This is a floor-based role for someone who leads from the front, understands hospitality inside...
Trendy Restaurant / Bar in Fourways is looking for a Senior Manager. Candidates with 6+ years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete Restaurant front and back of house. Applicants must be well spoken and fluent in English. Will only consider individuals with good references. Must be skilled in cash up...
Restaurant & Bar based in Greenstone is currently recruiting experienced Restaurant, Bar & Venue Manager to join a dynamic and fast-paced hospitality environment. Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas...
Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 Formal qualification would be an advantage Minimum 5 years relevant management experience Excellent...