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assistant cook jobs in Cape Town
Duties & Responsibilities - Prepare and cook menu items according to recipes and quality standards - Maintain a clean, safe, and organized kitchen workspace - Assist with inventory control and stock rotation - Follow all health and safety regulations - Collaborate with the kitchen team to ensure smooth service - Support menu planning and food presentation Skills and Competencies - Previous...
Job Summary: The deli cook prepares a variety of cold and hot food items while adhering to food safety standards and ensuring customer satisfaction. Duties & Responsibilities: Receive and maintain all food service products while utilizing the FIFO method and dating according to health and safety regulations. Prepare batches of food that are cooked to order or kept warm until sold; this may...
About Us:As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more....
Food Preparation & Cooking - Prepare ingredients (washing, chopping, slicing, marinating, portioning) for daily service and events. - Assist with cooking and presenting meals for the clubhouse, halfway house, and special functions. - Follow standard recipes and portion controls to ensure consistency and cost control. - Support senior chefs in preparing hot and cold dishes, snacks, and catering...
Job Advert Summary We are recruiting for a Cooks to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We...
Responsibilities: - Plan, prepare, and cook meals for guests and crew members according to menu specifications and dietary restrictions on board the cruise ship - Ensure that all food is cooked and presented in a timely and professional manner - Maintain a clean and organized kitchen, following all food safety and sanitation standards - Monitor inventory levels and order supplies as needed -...
Who we are: We’re Yuppiechef and see ourselves as helping people find moments of joy at home. We’re here to offer outstanding and memorable service while selling products that our customers love using. We sweat the small stuff and work hard at ensuring that our customers get the sort of experience that they want when they walk through our doors. How? Well, we do that through our Omni-channel...
Strategic Purpose ANEW Hotel Green Point is looking for an Assistant Kitchen Manager toLead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and...
Purpose of the Role: Assist the Store Manager in ensuring the smooth and efficient running of the store in order to achieve sales, service, and cost targets while delivering an exceptional customer experience within a high end retail environment Key Responsibilities Include but Are Not Limited To - Assist in the day to day operation of the store to ensure effective trading and excellent...
Century City: My client, a well-established, premium international retail brand specialising in high quality kitchenware and cooking products, is seeking to employ an experienced Assistant Manager to support the Store Manager in the day-to-day operation of their Century City store Purpose of the Role: Assist the Store Manager in ensuring the smooth and efficient running of the store in order to...
We are recruiting for a Food Service Assistant to join our team. The Food Service Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians,...
We are looking for an Assistant Manager to assist General Manager with the running and management of the business. Someone to help grow and lead the team. Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service...
About Us:We are looking for a passionate, reliable, and skilled Cook to join our team! If you love creating quality dishes, thrive in a fast-paced environment, and take pride in delivering excellent food experiences, we’d love to meet you. For over 50 years, Tsebo has been a trusted leader in Integrated Workplace Management Solutions, partnering with clients to create thriving, safe, and...
Responsibilities: - Plan, prepare, and cook meals for guests and crew members according to menu specifications and dietary restrictions on board the cruise ship - Ensure that all food is cooked and presented in a timely and professional manner - Maintain a clean and organized kitchen, following all food safety and sanitation standards - Monitor inventory levels and order supplies as needed -...
KITCHEN ASSISTANT POSITION - HAVEN OLD AGE HOME Location: Cape Town, Western Cape, South Africa Responsibilities - Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food. - Prepares and cooks food for special diets from recipes formulated by qualified personnel. - Assists in on‑the‑job training and directs the work of food service...
A facilities services provider in Cape Town is seeking an entry-level Kitchen Assistant to prepare and cook various food items while maintaining high hygiene and quality standards. The ideal candidate will have a matric qualification, proven cooking experience, and the ability to work collaboratively with a team. Responsibilities include food preparation for special diets, cleaning the kitchen,...
Responsibilities: - Prepare and cook a variety of dishes according to menu specifications and guest dietary restrictions on board the cruise ship - Assist with menu planning and recipe development - Maintain a clean and organized kitchen, including proper storage and labeling of food items - Adhere to all food safety and hygiene standards - Assist with inventory and ordering of kitchen supplies...
Responsibilities: - Prepare and cook a variety of dishes according to menu specifications and guest dietary restrictions on board the cruise ship - Assist with menu planning and recipe development - Maintain a clean and organized kitchen, including proper storage and labeling of food items - Adhere to all food safety and hygiene standards - Assist with inventory and ordering of kitchen supplies...
Responsibilities: - Assist the 1st and 2nd Cooks in preparing high-quality meals for passengers and crew members on board the cruise ship: - Follow recipes and portion control guidelines to ensure consistency and quality of food - Maintain a clean and organized work station, following all sanitation and safety procedures - Help with inventory management and food ordering to ensure adequate...
Responsibilities: - Assist the 1st and 2nd Cooks in preparing high-quality meals for passengers and crew members on board the cruise ship: - Follow recipes and portion control guidelines to ensure consistency and quality of food - Maintain a clean and organized work station, following all sanitation and safety procedures - Help with inventory management and food ordering to ensure adequate...