Responsibilities - Restaurant Operations: Oversee the daily opening and closing of the restaurant. - Lead day-to-day front-of-house operations ensuring optimal service and efficiency. - Supervise and support waitstaff, bar operators, and cleaners. - Monitor customer satisfaction and address any complaints effectively. - Manage drink and restaurant consumables stock, including weekly purchasing...
General Manager (Restaurants) (JB5844) Remote, Gauteng R1.3 to R1.5 Million Annually Permanent A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with...
A prominent restaurant in Pretoria is seeking a Restaurant Receptionist to provide exceptional service as the first point of contact for guests. Responsibilities include managing reservations, greeting guests, and coordinating seating. The ideal candidate will have previous restaurant experience, excellent communication skills, and a strong guest-service mindset, ensuring a welcoming and...
Life & Brand Portfolio is looking for a self-directed and detail oriented Restaurant Area Manager. The ideal candidate should have good organizational skills and experience in both leading and working as part of a team in the hospitality or food industry. OVERVIEW OF RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO: - Stay tuned in with emerging trends that will affect the...
A leading restaurant group in Germiston is looking for a Supervisor to provide effective leadership and ensure adherence to company standards. Responsibilities include managing shifts, overseeing maintenance procedures, supporting staff development, and promoting a customer-centric culture. Ideal candidates will have at least 2 years of supervisory experience in the fast food industry, a Grade 12...
A local restaurant chain in Pretoria is seeking a motivated restaurant manager to oversee operations and ensure high-quality service. The ideal candidate has at least 3 years of experience in the fast-food or restaurant sector and possesses strong management and customer service skills. Responsibilities include managing stock control, addressing customer complaints, and optimizing profitability....
A prominent recruitment service is seeking a Senior Restaurant Manager for a well-established restaurant in Sandton. The ideal candidate will bring over 6 years of restaurant management experience, including at least 4 years in a senior role. Strong leadership, operational management, and customer relations skills are critical, alongside experience in high-end sit-down dining. The role demands an...
A leading hospitality provider in Johannesburg seeks a dedicated Waiter to manage food and beverage services in the restaurant and room service areas. The ideal candidate must have prior restaurant experience, excellent communication skills, and a proactive approach to teamwork. Attention to detail and the ability to remain calm under pressure are essential. The role requires working shifts and...
A leading dining establishment in Randburg is seeking a passionate and experienced Restaurant Manager to lead its team. The role involves overseeing restaurant operations, managing finances, and actively marketing services to attract and retain customers. Candidates must possess strong computer literacy, excellent communication skills, and a valid driver's license. This is a live-out position...
Are you a young, energetic, and dynamic leader with a passion for the restaurant industry? We're looking for a Restaurant Manager in the Johannesburg area who thrives in fast-paced environments, leads by example, and is dedicated to delivering an exceptional dining experience. What Youll Do: - Oversee daily restaurant operations to ensure seamless service - Lead, motivate, and train a...
A restaurant management company is seeking a General Manager to oversee operations across various locations in Gauteng. The role includes driving profitability, managing quality standards, and improving guest satisfaction. Candidates must possess strong leadership skills and extensive experience in restaurant management, supported by a relevant degree. This permanent position offers a competitive...
The Restaurant Receptionist is the first point of contact for all guests and plays a key role in creating an exceptional dining experience. This person manages reservations, greets guests warmly, coordinates seating, and ensures smooth front-of-house communication. A high level of professionalism, polish, and guest-focused service is essential. Key Responsibilities Guest Reception & Service -...
Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring adherence to company policies, procedures, and standards in areas such as product quality, administration, hygiene, maintenance, customer service, labour utilization, and employee relations. This role also includes acting as a relief for the Assistant Restaurant Manager when required. Key...
Recruiter Restaurant Staff Job Ref RA102 Date posted Sunday, January 25, 2026 Location Johannesburg, South Africa Salary R 16,000 - 20,000 Summary Senior Restaurant Manager - Sandton Position Information A well-established restaurant in Sandton is seeking a Senior Manager. Candidates should possess over 6 years of experience in restaurant management, with at least 4 years in a senior...
A hospitality company in Midrand is seeking a skilled restaurant manager to oversee daily operations, events, and staff coordination. Candidates must have proven experience in restaurant management, possess excellent communication skills, and be fluent in English and Afrikaans. The role offers a dynamic work environment, with flexible hours and the opportunity to manage memorable dining...
A leading recruitment agency is looking for two Restaurant Managers to work in a trendy restaurant in Hazelwood, Pretoria. Ideal candidates will have 3 or more years of experience and strong front of house management skills. Responsibilities include staff management, floor supervision, and stock oversight. Successful applicants should have excellent communication skills and be able to work well...
Key Responsibilities - Manage end-to-end restaurant operations, ensuring smooth service delivery and operational efficiency - Lead, train, schedule, and motivate front-of-house teams to maintain high performance and service standards - Ensure excellent guest engagement, proactively handling feedback and resolving complaints - Maintain strict compliance with health, safety, hygiene, and food...
Job Overview: The General Manager is responsible for overseeing and managing all aspects of the restaurant’s operations to ensure a world-class dining experience for guests. This role requires a strong leader with experience in fine dining, who can drive sales, manage staff effectively, maintain operational excellence, and create a welcoming and professional environment for both guests and...
Join Our Leadership Team as Area Coach at KFC Rohloff Group! Are you a visionary leader with a passion for operations and development stores? We're looking for an Area Coach to join our dynamic Leadership Team at KFC Rohloff Group. Drive our franchise group's growth and success through operating of company owned restaurants within a designated area (5-10 stores), maximization of sales, profits...
A leading hospitality recruitment service is seeking a Restaurant Manager for a role in Johannesburg, South Africa. The successful candidate will manage end-to-end restaurant operations and lead a team to maintain service excellence. A degree in Hospitality Management and at least 2 years in a senior management position are required. Strong communication skills and a willingness to work flexible...