Duties: Oversee daily operations of the restaurant, ensuring high standards of service and Guest satisfaction. Manage and train waiter staff, fostering a positive and professional work environment. Handle and execute Guest inquiries, feedback, and complaints with professionalism and tact. Collaborate with the culinary team to create and update trends on menus and offerings. Oversee and drive...
? Property Manager – Private Estate | Hoedspruit ? Location: Hoedspruit, Limpopo ? Type: Full-time | On-site Surge is looking for a dynamic Property Manager to join a privately owned in the heart of Hoedspruit. This unique role combines estate management and property sales, offering a rare opportunity to grow with a fast-developing destination. Key Responsibilities: - Manage day-to-day...
The lodge offers individually plated meals, refined dining experiences, and traditional boma dinners under the stars. This role requires a versatile chef who can balance good dining presentation with warm, personalised service. Candidate Responsibilities: - Design seasonal menus with attention to guest preferences, dietary requirements, and locally available ingredients. - Deliver plated meals...
Reports to:Bushwise DirectorWorking location:Hoedspruit Office, LimpopoType of Contract:Fixed Term Contract, initially 6 months with (option to extend dependent on excellent performance) Start date:ASAP About BushwiseBushwise is an internationally recognised Field Guide Training Company that conducts high quality training across the African continent, that is also committed to training and...
Job Description Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience! We are currently seeking a Restaurant Supervisor to join our vibrant team. At Radisson Hotel Group,...
Job Description The Hospitality Manager is responsible for overseeing the full guest experience and ensuring all hospitality departments operate efficiently and to high standards. This role leads the front-of-house, housekeeping, guest relations, and dining service teams to deliver exceptional customer service. The Hospitality Manager ensures smooth daily operations, maintains service excellence,...
Requirements:Applicant _MUST HAVE proven experience in a Front of HousePrevious experience in hospitality, lodge, or restaurant industry will be highly advantageous.Excellent communication and interpersonal skills with a strong customer service focus.Professional appearance, friendly personality, and a positive attitude.Ability to manage reservations, seating, and guest relations.Strong...
The Lodge Managers at Royal Malewane work alongside the General Manager and Heads of Departments to ensure that our safari properties continue to create memorable experiences that will encourage our guests to return time and again, to this exceptional slice of paradise in the African bush. All of this supports the purpose of The Royal Portfolio, which is "to give our guests a complete experience...
Food & Beverage Manager Job Description The Food & Beverage (F&B) Manager oversees all food and beverage operations to ensure exceptional service, high-quality standards, and smooth daily functioning of all dining areas. This role manages restaurant teams, bar staff, kitchen coordination, stock control, and guest service delivery. The F&B Manager is responsible for planning menus with chefs,...