To manage a team of Strikers and lead them to develop a portfolio of Hypermarkets, Supermarkets (Retail channel), Gas Stations (Petroleum channel), Convenience and Kiosks (Independents channel) accounts in a given geographical area through active selling and the implementation of agreed Perfect Store standards, Trade Marketing Plans as well as Key Account agreements. All the responsibilities...
To manage a team of Strikers and lead them to develop a portfolio of Hypermarkets, Supermarkets (Retail channel), Gas Stations (Petroleum channel), Convenience, and Kiosks (Independents channel) accounts in a given geographical area through active selling and the implementation of agreed Perfect Store standards, Trade Marketing Plans as well as Key Account agreements. Responsibilities - 3 years...
To provide overall business unit and operational leadership in the provision of Air Traffic Services at Polokwane International Airport and implementation of regional strategy and policies aligned to the vision and overall business strategy of ATNS.Provide safe, orderly, efficient, and predictable Air Traffic Services in accordance with Company policy and ICAO Standards and Recommended Practices...
Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 2 to 4 years Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...
Overview At VKB, we believe work should matter — and that the best workplaces are built by great people. We're offering an exciting opportunity for young, hungry, and humble individuals to kickstart their career in one of South Africa’s most respected agri-businesses. Why join VKB Group? As a Service Station Attendant Learner at VKB Fuels, you will: - Learn how to provide excellent customer...
ABOUT THE POSITION To clean agreed designated areas, in accordance with laid‑down procedures, morning / evening routines and hygiene requirements. - To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items and report to Head Waiter who will in turn report to Ass. F&B Manager. - To clean and refill cruet and condiment sets, order...
Summary The Breakfast Chef is responsible for preparing, cooking, and presenting all breakfast menu items to a high standard. This role requires excellent timing, consistency, and the ability to work efficiently during high-pressure morning service. The Breakfast Chef ensures food quality, hygiene, and service standards are upheld at all times. Key Responsibilities Food Preparation &...
About Us WildComm Research Stations operate within the diverse savannah ecosystems of Limpopo, South Africa. Our team supports ecological research and long-term monitoring projects, providing critical data for conservation and wildlife management in the region. Location: Private wildlife reserve, home to three of the Big Five Internship Overview This internship offers hands-on experience in...
Company Overview: Our client is a long-standing, well-known engineering firm specializing in engineering solutions across Africa. Position Summary: We are seeking a Senior Water Infrastructure Engineer to lead the design and coordination of water and sewage infrastructure projects. The ideal candidate will be a proactive problem-solver with strong technical skills and a commitment to...
Dis-Chem Pharmacies’ in Savanna has an opportunity available for a Clinic Receptionist to join the team. The main purpose of this role will be to attend to patients on the phone and in person. Coordinate and organize appointments and documentation to facilitate the smooth running of the clinic and support the delivery of quality patient care. Minimum Requirements - Grade 12 / Matric Job...
Junior Sous Chef Luxury Safari Lodge | Hospitality & Culinary Excellence We are seeking a skilled and motivated Junior Sous Chef to assist in managing daily kitchen operations, food preparation, and staff supervision within a luxury lodge environment, based at a 5 star lodge in the Timbavati. This role supports the Senior Sous Chef and Head Chef in maintaining exceptional food quality, kitchen...
Duties: Oversees and supervises kitchen staff as required. Cooking and training on menus. Assists with menu planning, inventory, and management of supplies. Ensures that food is of high quality, and that the kitchen is in good condition. Keeps stations clean and complies with food safety standards. Ensure that all kitchen personnel are working as a team in order to achieve the purpose of the...
Qualifications Culinary qualification or professional cooking certification (preferred). Food Safety & Hygiene certificate (Level 2 or higher). Experience 12 years experience as a Breakfast Chef, Line Cook, or similar role. Experience working in hotels, restaurants, or catering environments. Ability to manage high-volume breakfast service is an advantage. Skills & Competencies Strong cooking...
The Hot/Cold Chef de Partie is responsible for managing both the hot kitchen section (grills, sauté, pans, mains) and the cold kitchen section (salads, starters, cold platters, desserts depending on structure). This role ensures high-quality food preparation, proper portioning, and consistent presentation standards. The Hot/Cold CDP works closely with the Sous Chef and Executive Chef to deliver...
To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements. To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items and report to Head Waiter who will in turn report to Ass. F&B Manager. To clean and refill cruet and condiment sets, order branded sauces and chutneys to...
ABOUT THE POSITION The Waiter is responsible for delivering excellent guest service by ensuring dining areas are prepared to standard, service is efficient and professional, and guests receive a consistently high-quality dining experience. KEY RESPONSIBILITIES - Clean and maintain designated areas according to set procedures, hygiene standards, and daily routines. - Change table linen as...
ABOUT THE POSITION•To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements.•To change table linen as required and ensure dirty or damaged linen is counted and exchanged for clean, usable items and report to Head Waiter who will in turn report to Ass. F&B Manager.•To clean and refill cruet and condiment sets, order branded sauces...
Company Description To manage a team of Strikers and lead them to develop a portfolio of Hypermarkets, Supermarkets ( Retail channel ), Gas Stations ( Petroleum channel ), Convenience, and Kiosks ( Independents channel ) accounts in a given geographical area through active selling and the implementation of agreed Perfect Store standards, Trade Marketing Plans as well as Key Account...
At VKB, we believe work should matter — and that the best workplaces are built by great people. We're offering an exciting opportunity for young, hungry, and humble individuals to kickstart their career in one of South Africa’s most respected agri‑businesses. Why join VKB Group? As a Service Station Attendant Learner at VKB Fuels, you will: - Learn how to provide excellent customer service at...
Qualifications - Professional Cookery/Culinary Diploma or equivalent qualification. - Food safety certification is advantageous. Experience - 24 years experience in a professional kitchen. - Previous experience running both hot and cold sections is highly preferred. - Experience in hotels, lodges, restaurants, or banqueting kitchens. Technical Skills - Strong cooking skills across multiple...