A luxury hotel brand in Cape Town is seeking an Executive Head Chef to oversee all kitchen operations and ensure the highest standards of food quality and service. The role demands a strong leader who can mentor a talented team while maintaining cost control and food safety. Ideal candidates will have at least 5 years of experience in fine dining, a passion for culinary excellence, and an...
A luxury hotel brand is seeking an Executive Head Chef to oversee kitchen operations in Cape Town. The ideal candidate will have extensive fine dining experience and a passion for innovative cuisine. Responsibilities include leading and mentoring a skilled team while ensuring the highest standards of food quality and service. Candidates should possess a hospitality management diploma and at least...
The Head Chef at Birkenhead House ensures that all Kitchen personnel are working as a team in order to achieve the purpose of the company, which is “to give our guests a complete experience and a perfect stay”. The Head Chef oversees and directs all aspects of Kitchen Operations, to ensure all hotel and guest requirements are met and kept at the highest standards of The Royal Portfolio. MAIN...
Duties & Responsibilities - Lead, motivate, and mentor the kitchen team. - Design seasonal, innovative menus aligned with our brand. - Oversee day-to-day kitchen operations, ensuring a smooth and efficient service. - Maintain high standards of food quality, presentation, and hygiene. - Manage inventory, ordering, and supplier relationships. - Control food costs and minimise waste. - Ensure...
A well-established restaurant in Durbanville is seeking an experienced Head Chef to lead the kitchen team. Responsibilities include overseeing food operations, managing menu development, ensuring quality and consistency, and maintaining health and safety compliance. Candidates must have proven experience as a Head Chef or Senior Sous Chef, strong leadership skills, and excellent cooking...
The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is maintained at the highest level at all times. This role is very much hands-on, requiring attention to detail and a positive work attitude. Responsibilities - Supervise the preparation of all food - Ensure all food is prepared as per food preparation...
Head Chef High-Energy Destination Bar & Kitchen | Kloof Street, Cape Town Were looking for a bold, creative Head Chef to lead the kitchen of one of Cape Towns busiest and most talked-about venues, right on Kloof Street the citys leading food and nightlife strip. This is not a quiet kitchen role. Its loud, fast, creative, and relentlessly busy. The kitchen delivers funky, elevated comfort food...
Duties: Strategic Leadership: Provide visionary leadership and strategic direction for the culinary department. Develop and execute long-term culinary plans aligned with the propertys goals and vision. Menu Creation and Innovation: Conceptualize, design, and oversee the creation of innovative and diverse menus that reflect culinary trends, seasonal ingredients and the establishment's...
A leading hotel chain in Cape Town invites applications for the Executive Head Chef position. This role requires overseeing all kitchen operations and ensuring excellence in food quality and service. The ideal candidate should possess extensive experience in fine dining and skills in managing culinary operations. Join this dynamic team and showcase your passion for culinary excellence while...
- Must have a strong understanding of management experience and the ability to lead a team with minimum of two years’ experience in the role of Head Chef. - Leadership and management of the team is essential. Understanding costings, financial control as well as training & Development of staff is vital in this roll. - A creative individual who has a good understanding of growing teams and develop...
Head Chef Luxury Wine Estate and Hotel, Stellenbosch Candidate must have relevant experience and qualifications.
Head Chef Lagos Upmarket casual dining restaurant seeks dynamic hard working chef, Candidate will be passionate about cookery and hard working motivated with sober habits. Will have contactable refs, with stable employment history and willing to relocate. Should be a strong team leader, and able to train jnr staff. Salary R28-32000 nett with accommodations and flights. Email cv in ms word...
Cedar Wood Recruitment is now recruiting for our client, based in the scenic Garden Route for a Head Chef. Salary R 30 000 -R 35 000 DOE live, Provident fund, meals on duty and Uniform - Formal Chef qualification - Minimum 5 years’ experience in a Head Chef role, preferably in a luxury lodge or fine-dining environment - Advanced culinary knowledge including international cuisine, fine...
Head Chef – Luxury Boutique Hotel, Franschhoek Kendrick Recruitment is seeking a creative and charismatic Head Chef for a prestigious luxury boutique hotel in Franschhoek. This is a rare opportunity for a seasoned culinary leader to craft innovative country cuisine with a contemporary twist, drawing inspiration from South African flavours while leaving their own creative mark. What’s on...
A luxury hospitality group seeks a Head Chef at Birkenhead House to manage kitchen operations and ensure exceptional guest satisfaction. The successful candidate must have a tertiary qualification from a recognized chef school and at least 2 years' experience in a similar role within a 5-star hotel kitchen. This role offers the opportunity to lead a talented team and uphold the highest standards...
Head Chef job vacancy in Durbanville, Cape Town. A very well-established restaurant is looking for an experienced Head Chef to join their team on a full time permanent basis (shifts includes weekends) in Durbanville, Cape Town. Extremely good compensation package on offer. Position Overview: The Head Chef will lead the kitchen team and oversee all food operations and production, maintaining...
Duties: Leadership & Team Development: Lead, mentor and inspire the kitchen team through clarity, calm and consistent guidance. Foster a collaborative and respectful environment where creativity, communication and accountability thrive. Oversee scheduling, workflow and performance, ensuring smooth operations and team cohesion. Support professional growth and skills development within the...
Banqueting Head Chef, Luxury Wine Estate & Hotel, Stellenbosch Must have relevant experience and qualifications.
Duties: Kitchen Operations & Food Preparation: Lead and mentor the kitchen team to consistently deliver high-quality, flavour-forward dishes. Design and execute seasonal menus that reflect global inspiration and local ingredients, aligned with the restaurants shared dining concept. Ensure portion control, plating consistency and adherence to the restaurants visual and taste standards. Oversee...
As the Chef at Primrose House, you will manage the daily operations of our company kitchen and dining room, ensuring exceptional quality and service. As a business driven by our company purpose, "To give our guests a complete experience and a perfect stay", your role involves providing weekday lunches and any special occasion or event catering as needed for a team of hospitality...