We are recruiting for a Senior Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide a wide...
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide a wide range of...
We are recruiting for an exciting experienced Cook to join our Northern Suburbs team for a units in the Goodwood/Parow/Bellville region. If you have a passion for cooking and want to be part of a great organization, this role is for you.Job Requirements:- Fluent in Afrikaans and English. (Read/Write/Comprehension)- Matric ;- Relevant tertiary qualification in hospitality is advantageous.- Minimum...
A leading hospitality group in Cape Town is seeking a passionate Junior Sous Chef. You will be responsible for maintaining brand standards, cooking to specification, and leading a section of the kitchen team. This position offers opportunities for professional growth and benefits like discounts across brands, pension, and paid holidays. If you enjoy working in a team and ensuring a warm welcome...
Job Summary Houston Skilled Consultancy is seeking an experienced and passionate Multi-Cuisine Chef to join the culinary brigade of a prestigious international cruise line. This is a unique opportunity for a skilled chef to showcase Indian and Continental culinary expertise in a high-energy, multicultural environment at sea. You will be responsible for preparing, presenting, and maintaining the...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts:...
As the Chef at Primrose House, you will manage the daily operations of our company kitchen and dining room, ensuring exceptional quality and service. As a business driven by our company purpose, "To give our guests a complete experience and a perfect stay", your role involves providing weekday lunches and any special occasion or event catering as needed for a team of hospitality...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts:...
Because every unforgettable dish begins with passion. We believe that excellence in hospitality starts in the kitchen, where creativity, skill, and teamwork come together to craft flavours that linger long after the meal is done. Our Commis Chefs are the foundation of this success, working with precision and pride to deliver dishes that reflect artistry and consistency. This luxury hotel is...
, 6-month contract Position: Cruise Ship Chef Company Overview: Msuez UK is a leading cruise ship company that provides luxurious and unforgettable experiences to travelers all around the world. With a fleet of state-of-the-art cruise ships, we offer a wide variety of destinations and experiences to our guests. Job Overview: We are currently seeking a talented and experienced Cruise Ship Chef to...
Cape Town, WC, South Africa Career Growth, Hospitality Recruitment About the job SOUS CHEF **ONLY LATE SHIFTS Career Growth, Hospitality Recruitment are looking for a creative and motivated Sous Chef to join this Hotel's talented kitchen brigade. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chefs requirements and guidelines. Our...
About the job Sushi Chef (Permanent) Cape Winelands We are seeking a skilled Sushi Chef to join our kitchen team, working closely with the Head Chef to manage ingredients, maintain stock, and deliver high-quality Asian cuisine. The ideal candidate will have experience in Asian cooking and a keen eye for detail, contributing to a dining experience that reflects excellence in both flavor and...
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. About Fairmont Hotels & Resorts:...
Join to apply for the Demi Chef de Partie Pastry - BECSEA role at princess cruise line Continue with Google Continue with Google Join to apply for the Demi Chef de Partie Pastry - BECSEA role at princess cruise line Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Blue Ensign, one of Princess...
A luxury hotel group in Cape Town is seeking a Sous Chef to manage kitchen activities and ensure high-quality food preparation. The ideal candidate will possess at least 5 years of supervisory experience in fine dining, a strong knowledge of various cooking styles, and expertise in hygiene and safety standards. This full-time role involves collaborating with the Executive Chef and providing...
The main purpose: The role is responsible to oversee a section of the kitchen be it the coffee shop, pastry, cold or hot kitchen and is primary responsibility of the role is to oversee the preparation, cooking and the presentation of food in accordance to set standards with guidelines and ensure adherence to health and safety and hygiene standards to all staff in the kitchen. Reporting to the:...
A leading cruise ship company in Cape Town is seeking an experienced Cruise Ship Chef for a 6-month contract with potential extension. The role requires creating high-quality meals, managing inventory, and training staff. Preferred candidates will have at least 5 years of cooking experience in fine dining and a culinary degree. Meals and accommodation are provided on board during travel. Join us...
Overview No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at Queen & Castle, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working...
Overview No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Queen & Castle, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound...
About the Role As an apprentice Chef at Premium Country Pubs, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile. Responsibilities - Be a champion of brand standards - Keep your kitchen...