Job Advert Summary We are currently recruiting for a Senior Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements. Established in 1975, Feedem is a large...
We are currently recruiting for a Senior Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements. Established in 1975, Feedem is a large contract catering...
About Us:We are recruiting for a Senior Catering Manager to join our team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased...
Mbombela, Nelspruit - Hospitality/Travel Senior Catering Manager (JB3764) Mbombela, Nelspruit R30 000 per month Duration: Permanent Minimum Requirements:A degree or equivalent qualification in the Hospitality sector is required.A minimum of 5 years of experience in a similar role as a Catering Manager.Excellent knowledge of budgets, cost control measures, stock management, and stock...
We are looking for an experienced Senior Catering Manager to oversee operations across two sites in Business and Industry Sector. This is a fast-paced environment requiring strong leadership, excellent client relationship management, and a proven ability to deliver high-quality catering services. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group...
We are seeking a skilled and passionate 'Catering Manager' to lead our clients catering operations in Grahamstown. If you are a hands -on, client -focused leader with a passion for food and people, we'd love to hear from you. Key Responsibilities: - Oversee daily meal presentation, ensuring high quality & standards - Develop menus and coordinate functions & special events - Manage stock,...
Job Purpose: - To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is made of its resources. - To be directly responsible for the preparation, cooking, portioning, and, presentation of meals to standards and costings defined by the Area Manager. - To ensure that the Company’s reputation for food,...
Key areas of responsibility: Managing daily operations of the assigned unit inaccordance with sector strategy, contract specifications, and statutoryregulations Implementation of the food production process Provide great quality service to clients Manage the execution of creative functions Menu planning, standardization, adoption and costing Monitor the kitchen to ensure the cooks are...
We are a well-established and national-based catering company. We require a Senior Sales Executive to join ourteam.Location - GautengDuties & Responsibilities:- Responsible for new business development within the Retirement & Corporate sectors.- Sell catering solutions to the market, identify prospects, assess client’s needs, submit proposals, negotiate and close the sale.- Adhere to the adopted...
Our client is seeking a catering manager for their Pretoria team. Location: Pretoria Requirements: - 8-10 years of experience - Unit admin knowledge - Functions knowledge - Computer Literate - MS Office & Teams - Staff management experience - Own transport is a must - Inteli POS experience is beneficial - Immediate start preferred About: - To operate and develop the Catering Establishment to...
Duties & ResponsibilitiesOperational Management Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. Manage food production, menu planning, stock control, and ordering. Ensure all equipment, facilities, and processes meet operational and hygiene standards. Team Leadership Lead, motivate, and develop catering staff to deliver exceptional...
A catering company is calling for CV's for Cooks, Chefs and Managers for the South Coast of KZN. The following is essential: - A minimum of 3 years relevant catering experience - A suitable qualification - A passion for food - Own transport will be advantageous for senior positions - Knowledge of Health & Safety - Ability to work within a budget - Knowledge of hygiene standards - the ability to...
Brief Description Finance & Commercial PerformanceTake operational accountability for the financial performance and cost sustainability of Dining Hall operations in line with the approved Commercial Services strategy.Draft, implement, and control multi-site Dining Hall budgets, including forecasting, variance analysis, and corrective action planningExercise delegated authority over operational...
About Us:FEDICS is currently looking for a Catering Managerto join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements As a leading African Integrated Workplace Management...
We are recruiting for a Senior Catering Manager with experience in the Retirement Sector who will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up to...
Duties & Responsibilities Operational Management - Oversee the day-to-day running of the catering operation, ensuring efficient and high-quality service delivery. - Manage food production, menu planning, stock control, and ordering. - Ensure all equipment, facilities, and processes meet operational and hygiene standards. - Team Leadership Lead, motivate, and develop catering staff to deliver...
We are recruiting for a Senior Catering Manager with experience in the Retirement Sector who will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up to...
About Us:We recruiting an Assistant Catering Manager to join our team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased...
Duties & Responsibilities - To assist in the production of meals, snacks and functions, paying particular attention to the quality and presentation thereof. - To ensure that all tasks and jobs are satisfactorily completed, assuming these duties when necessary. - To assist with lunch service. - To assist with the planning and costing of menus. - To place orders with suppliers. - To assist with...
Job Advert Summary We are currently recruiting for a Senior Catering Manager to join our team, in this role you will be required to manage the unit through setting and maintaining service delivery standards. It will be your responsibility to lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements. Established in 1975, Feedem is a large...